ODA recruiting for 58 commodity commissioner openings; please apply by April 6, 2026
News Release: March 4, 2026 ODA recruiting for 58 commodity commissioner openings; please apply by April 6, 2026 The Oregon […]
News Release: March 4, 2026 ODA recruiting for 58 commodity commissioner openings; please apply by April 6, 2026 The Oregon […]
Effective Date: December 1, 2025 Important: This new 0.75% assessment rate replaces the previous 1% rate and reflects the Commission’s
Date: January 30, 2026 Dear Stakeholders of Oregon’s Commercial Dungeness Crab Industry, I am writing to you on behalf of
When: Tue 1/27/2026 11:30 AM – 3:30 PM Microsoft Teams meeting Join: https://teams.microsoft.com/meet/25940391293689?p=mAzYevFs8o4PKbqly0 Meeting ID: 259 403 912 936 89 Passcode:
Ingredients Butter, melted 1 1/2 sticks Scallions, chopped 3 spears Garlic, fresh 1 clove Dill, chopped 1 tsp. Dungeness crab
Ingredients Chicken stock or clam juice 3 cups Milk 2 cups Cream 1 cup Onion, diced 1 large Butter 3
Ingredients Cream Cheese 8 oz. Boursin Cheese pack 1 Cheddar, shredded 1 cup Scallions, chopped 1/4 cup Dill, chopped 4
ODFW / OFWC Notice: Public Comment Requested on Dungeness Crab Fishery Rules Deadline for written comments to be distributed to
ODFW has announced Cathleen Vestfals as the new Commercial Crab Project Leader within the Marine Resources Program. With extensive experience
The Oregon Department of Fish and Wildlife has announced a coastwide delay of the commercial Dungeness crab season following the